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salt dough Christmas ornaments with pine cones
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DIY Cinnamon Salt Dough Christmas Ornaments

These DIY Cinnamon Salt Dough Christmas Ornaments are very simple to make with everyday ingredients. This is a great activity for children, too. 
Prep Time 30 minutes
Cook Time 2 hours
Total Time 2 hours 30 minutes
Servings 15 ornaments
Author Anja | Our Gabled Home
Cost $3

Ingredients

  • 1 cup all-purpose flour
  • ½ cup sea salt
  • ⅓ cup cinnamon
  • ½ cup water

Instructions

  • In a mixing bowl combine all the ingredients.
    salt dough Christmas ornaments with pine cones
  • Knead well. Refrigerate for about 1 hour.
  • Preheat oven to 250˚F.
  • Roll out dough to about 1/4 - 1/2 inch thickness. Cut out shapes. Make a small hole in to top with a tooth pick.
  • Place shapes on a cookie sheet and bake for 1 hour.
  • Remove baking sheet from over, flip all the ornaments and bake for another hour, until very firm.  Let cool. 

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