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DIY Cinnamon Salt Dough Christmas Ornaments
These DIY Cinnamon Salt Dough Christmas Ornaments are very simple to make with everyday ingredients. This is a great activity for children, too.
Prep Time
30
minutes
minutes
Cook Time
2
hours
hours
Total Time
2
hours
hours
30
minutes
minutes
Servings
15
ornaments
Author
Anja Eckert
Cost
$3
Ingredients
1
cup
all-purpose flour
½
cup
sea salt
⅓
cup
cinnamon
½
cup
water
Instructions
In a mixing bowl combine all the ingredients.
Knead well. Refrigerate for about 1 hour.
Preheat oven to 250˚F.
Roll out dough to about 1/4 - 1/2 inch thickness. Cut out shapes. Make a small hole in to top with a tooth pick.
Place shapes on a cookie sheet and bake for 1 hour.
Remove baking sheet from over, flip all the ornaments and bake for another hour, until very firm. Let cool.
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