German Recipes

I grew up on good, hearty German food.

In this section, I am sharing all my favorite authentic German recipes.

You will love that they are all very easy to make and barely use any special ingredients.

Find everything from German appetizers, mains, and side dishes to desserts and drinks.

How to Make Long-Fermented Sauerkraut
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How to Make Long-Fermented Sauerkraut

We love making this easy and classic homemade sauerkraut. I recommend a long-fermented sauerkraut for a mellower taste and increased probiotics. These days, everyone talks about gut health, probiotics, and ferments.  For good reason!  Not only are fermented foods delicious but often make food easier to digest to begin with or aiding the digestive process…