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I grew up on good, hearty German food.
In this section, I am sharing all my favorite authentic German recipes.
You will love that they are all very easy to make and barely use any special ingredients.
Find everything from German appetizers, mains, and side dishes to desserts and drinks.
You will love this hearty whole-grain sourdough bread. Super quick and easy to make, you can also add additional grains or flours. Good whole-grain sourdough bread is what I grew up on. In this post, I am so excited to share my family recipe with you. Over the decades, I alone must have baked hundreds…
We love making this easy and classic homemade sauerkraut. I recommend a long-fermented sauerkraut for a mellower taste and increased probiotics. These days, everyone talks about gut health, probiotics, and ferments. For good reason! Not only are fermented foods delicious but often make food easier to digest to begin with or aiding the digestive process…