All Recipes

All of my recipes are healthy, delicious, and very easy and simple to make. You will love this collection for every season and occasion.

How to Make Butter the Old-Fashioned Way
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How to Make Butter the Old-Fashioned Way

Learn how you can easily make butter the old-fashioned way: hand-churning cream. I’ll also give you modern alternatives. Do you enjoy making and creating? Are you loving homemade foods more than store-bought? Do you enjoy butter, whether you slather it on everything or use it more sparingly? Let me show you how surprisingly simple and…

Christmas at Ikea
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Christmas at Ikea

During my recent visit to Ikea, I found inspiration and items for Christmas. I have a love affair.  My husband knows about it and accepts it.  It is Ikea.  You see, just when I was growing up in Germany, Ikea was expanding into the German market.  I still have Ikea cabinets that my family bought…

How to Make Long-Fermented Sauerkraut
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How to Make Long-Fermented Sauerkraut

We love making this easy and classic homemade sauerkraut. I recommend a long-fermented sauerkraut for a mellower taste and increased probiotics. These days, everyone talks about gut health, probiotics, and ferments.  For good reason!  Not only are fermented foods delicious but often make food easier to digest to begin with or aiding the digestive process…