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All of my recipes are healthy, delicious, and very easy and simple to make. You will love this collection for every season and occasion.
If you’re looking to try something new, Flammkuchen, also known as German pizza, is the perfect choice! With its crispy thin crust, crème fraîche, green onions, and crispy bacon, it delivers the perfect balance of flavors and textures. Though it’s said to have originated in the Alsace region of France, you’ll find this delicious dish…
If you’ve never tried homemade sourdough bagels before, you’re in for a real treat! And if you think they’re complicated to make, think again. It’s actually much simpler than you might expect. With my easy, step-by-step instructions, you’ll be whipping up delicious bagels like a pro. While these bagels do take a bit of time…
Baking sourdough bread in an air fryer is a game-changer, especially when you want fresh bread without heating up the whole kitchen in the summer—or when you’re simply short on time. Now, I’ll admit, I’m not typically one for kitchen gadgets. But the air fryer had me curious, so I decided to explore what it…
This German red berry pudding is one of those desserts that never disappoint. This vibrant, fruity dessert is a beloved classic in Germany. It is perfect for those hot summer days when you crave something refreshing with the perfect combination of sweet and tart and bursting with flavor. When I was growing up mostly in…
Raw milk ice cream is the perfect treat for a hot summer day. I mean, who can say no to a yummy cold treat when the temperatures soar? Since we get our raw milk through our herd share, we often end up with lots of extra milk. If you have a family cow you might…
\If you are thinking German potato salad you are most likely thinking about this old-fashioned hot potato salad. You will find it in the kitchens and beer gardens all over Southern Germany, even at Oktoberfest. It is so delicious that I am sure it will be your new family favorite! This post contains affiliate links,…
If you have never made your own, you will be in for a real treat with this authentic German mustard recipe! I used to purchase mustard in the store but ever since I started making it at home, I am a believer. Not only do you get a lot more depth of flavor, but you…
One bite of this classic fresh German strawberry cake will make you instantly taste the summer! A favorite at my grandmother’s afternoon coffee and cake, you can find this quintessential summer cake in German bakeries as much as in German kitchens. I have so many fond memories of sitting under an umbrella in our lush…
Fresh and delicately sour, this French sorrel soup makes the most out of this classic garden herb in this delicious soup! Available in early spring, sour sorrel is the main ingredient in this recipe, showcasing its vibrant lemony flavor and versatility. Whether you serve it as an appetizer or make this a main dish, you…
If you have never had German eggs in mustard sauce, you are in for a treat. We also call them Senfeier in German and I remember having them often when growing up in Germany. This frugal but delicious dish combines simple soft-boiled or hard-boiled eggs with the zesty kick of a creamy mustard sauce. Classic…