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Learn how to know when your sourdough starter is ready to bake delicious bread – signs, tips, and more for perfect results. “How do I know when my sourdough starter is ready for baking?” is a question I hear A LOT! In this post, I will walk you through some signs to look for if…
Get ready to fall in love with Olive Oil Sourdough Bread! This beginner-friendly bread has a soft crust and the most amazing flavor! Olive oil sourdough bread is our family’s new love affair! By adding a little olive oil, this sourdough bread has a softer crust and so much flavor. The olive oil complements the…
A cake in a jar is a great way to make individual desserts, mini cakes, birthday treats, or any time you want to elevate your presentation. Have you ever thought about baking mason jar cakes? In this post, I am showing you the art of baking in jars, a trend that’s gaining popularity for good…
It’s very easy to make your own elderberry juice to drink on its own or to make it into a syrup for all its immune-boosting, health-promoting properties. If you love elderberries as much as I do, you’re going to love this easy-to-make elderberry juice! When I was a kid, I remember gathering elderberries with my…
This delicious and moist sourdough pumpkin bread combines the earthy flavors of fall with the tangy flavor of sourdough. As the leaves change color and a chill creeps into the air, there’s nothing quite like the aroma of freshly baked bread wafting through the house. Sourdough pumpkin bread is the perfect treat to ring in…
Sew your own cute tea cozy with my simple step-by-step tutorial. Keep your tea hot and elevate your teatime in minutes. If you like to make a pot of tea, you also know that it can cool down pretty quickly. Having a cute tea cozy, though, will keep your tea hot for hours. Whether for…
Find out how easy and inexpensive it is to make vanilla sugar, why you might need it, and in what recipes to use it! Homemade vanilla sugar is so easy to make that it’s almost not worth dedicating a whole post to it. Well, almost. In this post, I am showing you how you can…
These delicious Königsberger Klopse are a classic German dish of tender meatballs in a delicate white sauce with capers. Königsberger Klopse is one of those classic dishes that you will find at most German restaurants. Not only that, it is so easy to make that many Germans serve this at home. This was certainly the…
This delicious apple pie filling is a great way to preserve apples, especially those that lack a bit of flavor or crunch to be eaten raw. Everyone loves that cozy, grandma-made-it-feeling and taste of homemade apple pie. With this easy canned apple pie filling you can now make it quickly and at any time of…
Are you struggling to keep your sourdough starter at the optimal temperature? Read this review to see if the Sourhouse Goldie is for you! If you have been baking with sourdough for a while you might know that sometimes it can be a struggle to keep your starter happy. To bake great bread you need…