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You have just baked a delicious loaf of bread. Here are my favorite 9 ways to keep your sourdough bread fresh. If you have ever baked your own bread, you have probably been wondering about the best way to keep your beautiful sourdough bread fresh. After you put all this time, effort, and love into…
You will love this easy and versatile tallow balm recipe. Healing and nourishing, it will become your new favorite skincare product! Tallow balm is a simple yet effective skincare product that people have been using for centuries to moisturize and nourish the skin. As an urban homesteader, I always need something soothing and nourishing for…
You will love this delicious split pea soup. This German comfort food is hearty, healthy, and inexpensive to make! If you’re looking for a hearty and satisfying soup that’s both delicious and nutritious, look no further than German split pea soup! Growing up in Germany, I remember this soup mostly from county fairs, horse shows,…
This step-by-step tutorial teaches you how to sew a reversible cross-back apron. Just pick your 2 favorite fabrics and start sewing! Have you been wanting to make a reversible apron? Well, for a long time, I had been wanting to make one myself. With my super popular cross-over apron, I thought it would be so…
If you are new to sourdough or have been frustrated by it, you might like to learn about these 9 sourdough secrets and myths. In this article, I am sharing my top 9 sourdough secrets and myths that might keep you from enjoying sourdough and baking better breads. Some of what I am going to…
This Hungarian beef goulash is so easy to make with very simple ingredients. You will love this hearty winter comfort food. As a kid growing up in German, Hungarian beef goulash was one of my favorite meals. I would actually ask my mom to make it often. I do remember that she would also call…
Check out this list of the 17 best bread-baking tools that will definitely help you make and bake your best sourdough loaves. While none of them are absolutely necessary, people always ask me what the best bread-baking tools are. Humans have been baking for about 10,000 years and especially in the early days, I am…
You will love this easy rye sourdough bread recipe. You can either make a 100% rye bread or add some wheat flour to make it a bit lighter. Having been baking breads for decades, I have always wanted to make a 100% rye sourdough bread. Growing up in Germany, rye breads are actually fairly common….
You will love this delicious and hearty braised kale recipe that is a staple in Germany in the winter months. Whether you have had this dish in Germany before or not, you will love this delicious braised kale recipe. It is a staple in Northern Germany in the cold winter months for good reason. But…
You will love this sweet-sour German red cabbage. Braised for a long time it is the classic pairing for your Sunday roast. Germans certainly love their cabbage and you will find plenty on any restaurant’s menu. I am very excited to share with you my family’s braised red cabbage recipe. In German, we simply call…
