I grew up on good, hearty German food.
In this section, I am sharing all my favorite authentic German recipes.
You will love that they are all very easy to make and barely use any special ingredients.
Find everything from German appetizers, mains, and side dishes to desserts and drinks.
Serve an easy no-fuzz dinner with this simple recipe of chicken roasted in a clay pot. You’ll love how tender and juice it comes out every time! I remember clay pot chicken from my childhood growing up in Germany. Apparently, clay pots were really popular in the US in the seventies. However, they have been…
We love making this easy and classic homemade sauerkraut. I recommend a long-fermented sauerkraut for a mellower taste and increased probiotics. These days, everyone talks about gut health, probiotics, and ferments. For good reason! Not only are fermented foods delicious but often make food easier to digest to begin with or aid the digestive process…