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All of my recipes are healthy, delicious, and very easy and simple to make. You will love this collection for every season and occasion.
Here are my 5 best tips so that you can easily turn your left-over bones into a healthy, collagen-rich, gut-healing bone broth! Everyone loves bone broth! Have you been wondering how you can make your own? Would you like to learn how you can capture all the delicious goodness from the bones? Let me show…
It is so fun and easy to plan an Oktoberfest party at home with the right knowledge, props, ingredients, and foods. In the fall, everyone (I know) is talking about Oktoberfest. Since not everyone can actually go to the real Oktoberfest in Munich, planning an Oktoberfest party at home is such a fun and affordable…
Whether for your Oktoberfest party or any time in between, you will love this authentic and delicious German beer cheese dip. If you have never had a fresh pretzel with a good helping of this German beer cheese dip, you are in for a treat! There is a reason this might be one of the…
This classic German poppy seed cake has a rich filling, tender dough, and crunchy streusel topping with lemon glaze. This classic poppy seed strudel cake is such an iconic German cake. We call it “Mohnkuchen mit Streuseln”, as “Mohn” is the German word for poppy seeds. This cake is actually one of my kids’ absolute…
Making cultured butter at home is not only easy but also quick. You will love this healthier butter with great taste! Even though I have been making butter for quite a while, I am now absolutely in love with cultured butter! In this post, I’ll share how to make it – you’ll be surprised by…
Find out how easy it is to make a classic German apple strudel (Apfelstrudel) at home with this step-by-step recipe. Whether you have a big harvest of apples or are looking for an authentic German dessert, this traditional apple strudel recipe is both easy and delicious! While the finished classic dessert might look complicated, it…
These crusty bread rolls are a staple on German breakfast tables. With this recipe, yours will be just like the ones from the bakery. One of my fondest childhood memories is when I would go to the bakery with my dad on Saturday mornings and get a bag of freshly baked crusty German bread rolls,…
German comfort food at its best: This is my mom’s famous noodle casserole recipe that both kids and adults can’t get enough of. This German noodle casserole has it all: al-dente pasta tossed with a creamy sauce, flavorful bits of ham, and a crunchy, cheese crust! My mom used to make this delicious recipe a…
Weck jars are a popular canning system in Europe. Learn how they are similar and different from the Mason jar system. If you’re a homesteader or home canner, you might be wondering how weck jars compare to mason jars. Maybe you’re just looking for an alternative to mason jars. Or you have been affected by…
You will love this easy and traditional German plum cake (Pflaumenkuchen) recipe that is perfect with a big dollop of whipped cream. Germans love their Kaffee und Kuchen in the afternoons which simply means coffee and cake. Pflaumenkuchen or plum cake is one of the classic cakes that you will find both in German bakeries…