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Everything Sourdough: Recipes and Learning how to use sourdough
This seeded sourdough sandwich bread has it all: a golden-brown crust, a soft, airy crumb, crunchy seeds, and a nice sourdough flavor. Whether you’re a seasoned sourdough baker or just getting started with artisanal bread baking, I am sure you will love this seeded sourdough sandwich bread just as much as we do! You…
Making sourdough granola is one of the new ways to use your sourdough starter. Whether you are trying to give your homemade granola a health upgrade, or a better flavor – or you’re just looking to do something with your sourdough discard, this sourdough granola recipe is it! You will love this easy recipe with…
This sourdough Dutch baby pancake is a golden delight—crispy on the edges, pillowy inside, and oh-so-easy to make! Are you ready for an epic brunch recipe where sourdough meets the classic Dutch baby pancake? You will get a crispy, golden crust hugging a fluffy, tangy center—and a flavor combo that’s next-level awesome. This recipe is…
Ready to learn more about sourdough? Check out my list of the best sourdough books for every budget and skill level. What are the best sourdough books? I hear that question a lot from you. In this post, I will review some popular sourdough books. You will learn what I do and don’t like about…
Learn how to know when your sourdough starter is ready to bake delicious bread – signs, tips, and more for perfect results. “How do I know when my sourdough starter is ready for baking?” is a question I hear A LOT! In this post, I will walk you through some signs to look for if…
Get ready to fall in love with Olive Oil Sourdough Bread! This beginner-friendly bread has a soft crust and the most amazing flavor! Olive oil sourdough bread is our family’s new love affair! By adding a little olive oil, this sourdough bread has a softer crust and so much flavor. The olive oil complements the…
Are you struggling to keep your sourdough starter at the optimal temperature? Read this review to see if the Sourhouse Goldie is for you! If you have been baking with sourdough for a while you might know that sometimes it can be a struggle to keep your starter happy. To bake great bread you need…
Perfect for your breakfast table or any time, these sourdough English muffins are very easy to make and so delicious! Are you trying to replace commercial yeast in your recipes? Are you looking to gain the health benefits of fermented foods? Then these sourdough English muffins are a must-try! It took me a bit to…
Learn how to convert any recipe to sourdough. You will love the added health benefits and complex flavors of all your favorite recipes. Do you have some favorite recipes that you would like to convert to sourdough? There are a lot of good reasons why you might like to do so. Once you follow a…
You will love this slightly tangy, chewy sourdough focaccia recipe that is super easy to make and so delicious! This sourdough focaccia is a delicious twist on an Italian classic. It has the same pillowy texture and irresistible aroma. However, by fermenting the dough for some hours you will get a harmonious blend of tanginess…