Delicious and hearty, braised kale is a staple side dish in Germany, especially during the winter months. This German-style kale recipe comes together really easily and pairs well with almost any protein. This recipe was first published in January 2023. It has been updated with additional information and helpful recipe tips. Whether you have had…
Rotkohl is a traditional German cabbage dish with a delicious sweet and sour flavor. I am very excited to share my family’s braised red cabbage recipe with you! What is Rotkohl? Depending on the region and how the dish is prepared, Germans know this dish as Rotkohl, Blaukohl or Blaukraut. The red cabbage has a…
Check out these handmade Christmas gifts. Most of them are quick and easy projects that you can give to loved ones! Are you looking for handmade Christmas gifts – that you can still make before Christmas? I don’t know about you but in my family and circle of friends, people tend to have exactly what…
These classic German cinnamon star cookies only need four ingredients and are a must-try for any cookie plate. I absolutely love baking for the holiday season! One of the recipes I never miss is these German cinnamon star cookies. I love this time of year! It’s full of flavors, scents, beautiful sounds, and candlelight. Even though…
Whether you’re looking for a new Thanksgiving side dish or a creative vegetable gratin, this cauliflower pumpkin casserole is always a hit! One day I literally only had two vegetables in my kitchen so I thought I would combine them and we have been loving the result: a delicious cauliflower pumpkin casserole drizzled with a…
Reusable bowl covers are very easy to sew and you can make them exactly fit all those bowls and jars you use the most. With all my baking and fermenting, I am constantly in need of bowl covers in the appropriate sizes for my bowl or jars. What better way to make a few cute…
Knowing how to stock the pantry for the holidays can both make your holiday season more stress-free as well as save you money. As you are preparing for the busiest time of year, thinking about stocking your pantry for the holiday season might be an afterthought. However, with just a little amount of planning and…
It doesn’t get better than that: homemade cast-iron sourdough waffles. They are easy to make, delicious, and perfect for all your favorite toppings! Cast-iron sourdough waffles are not only so delicious, but they are also a great way to slow down. Waffles don’t necessarily stand out as a healthy food but by adding sourdough to…
You will love this easy sourdough apple cake. Baked in a cast iron skillet and made with oat flour it is both rustic and delicious! All the fall flavors come together in this delicious sourdough apple oat cake. You might be wondering how this recipe came to be. Well, I love anything sourdough and I…
With its sweet flavor, beautiful color, and floral aroma, quince jelly is a delicious condiment! In this post, I’ll show you how to make quince jelly or jam, as well as a deliciously sweet quince candy! This post contains affiliate links, which means I make a small commission at no extra cost to you. You can…