With canned salmon and just 3 other basic pantry staples, you can make the BEST fried salmon patties! This salmon cakes recipe is perfect for making a light and healthy dinner. Fried salmon patties recipe Between running my business, filming for YouTube, and spending long days in front of the camera, my life can get…
This post contains affiliate links, which means I make a small commission at no extra cost to you. You can read my full disclosure. Perfect for your breakfast table or any time, this sourdough English muffins recipe is very easy to make. Fill the nooks and crannies with your favorite spread – so delicious! Are you trying…
In this honest review, I am telling you everything you need to know about Caraway cookware so you can decide whether it is right for you. You have probably seen these beautiful Caraway cookware pots and pans on social media. Or you’re in the market for cookware without toxic chemicals and you’d like to know…
Learn how to convert any recipe to sourdough. You will love the added health benefits and complex flavors of all your favorite recipes. Do you have some favorite recipes that you would like to convert to sourdough? There are a lot of good reasons why you might like to do so. Once you follow a…
Use this recipe to make authentic German spaetzle at home. The tender noodles are a delicious side to complement your favorite meats. This side dish is a great alternative to rice, noodles, or potatoes. This post contains affiliate links, which means I make a small commission at no extra cost to you. You can read my full…
Making elderflower syrup at home is very easy to do, and you’ll love its delicate floral essence and flavor. I’ll show you how to use elderberry flowers to make the simple syrup. It’s fantastic in drinks, desserts, and even savory dishes! Every spring, I am excited to make a new batch of elderflower syrup! The edible…
You will love this slightly tangy, chewy sourdough focaccia recipe that is super easy to make and so delicious! This sourdough focaccia is a delicious twist on an Italian classic. It has the same pillowy texture and irresistible aroma. However, by fermenting the dough for some hours you will get a harmonious blend of tanginess…
This post contains affiliate links, which means I make a small commission at no extra cost to you. You can read my full disclosure. You will love this classic German pasta salad. Super quick to make, this is the perfect side for your picnic, barbecue, or next potluck! Who doesn’t love a good ol’ creamy German pasta…
Elderberry jam is a delicious condiment with irresistible flavors! Full of antioxidants, this simple fruit spread is so easy to make at home! Every fall growing up in Germany, my family would head out to pick wild elderberries. My grandma and mom made jam and juice from every cluster we brought home, and that seasonal…
This is the ultimate guide on how you can easily make a traditional German breakfast or Frühstück right in your home! Even though I have lived in the US for over 25 years, I love cultivating my German culture and hanging on to old traditions. One of them is celebrating our Sunday morning breakfast, German…